Collagen Cookie Dough Protein Balls

• 1 scoop (25g) Bulk Nutrients Hydrolysed Collagen Peptides in Salted Caramel
• 1 cup almond meal
• 1 tablespoon tahini
• Pinch of salt
• 1 teaspoon vanilla essence
• 1 tablespoon coconut sugar
• 1 tablespoon maple syrup
• 1-2 tablespoons milk of choice
• 100g dark chocolate - roughly chopped

1. Step 1: Place all ingredients in a bowl and stir well.
2. Step 2: Roll into balls and enjoy!
3. Step 3: Best stored in the fridge.

Nicole Frain

Formerly working as part of Bulk Nutrients R&D team for many years, Nicole Frain is a food scientist, personal trainer and a professional international cyclist.

She's applied her learnings at the national stage for bodybuilding, and has several qualifications in Food Science, Nutrition and Business!