Banana Bread Cake Balls

• 1 x small loaf of banana bread
• Low fat cream cheese
• 1 teaspoon of zero/low-calorie sweetener
• *Optional chocolate for dipping

1. Step 1: Crumble a small loaf of banana bread.
2. Step 2: Mix Sweetvia and cream cheese together.
3. Step 3: Combine with crumbled Banana Bread and roll into equal sized balls.
4. Step 4: Place in the fridge to chill for 30 minutes.
5. Step 5: *Optional. Melt chocolate. Push a skewer through the balls and dip into chocolate. Place on a tray and allow to set.

Nicole Frain

Formerly working as part of Bulk Nutrients R&D team for many years, Nicole Frain is a food scientist, personal trainer and a professional international cyclist.

She's applied her learnings at the national stage for bodybuilding, and has several qualifications in Food Science, Nutrition and Business!