Choc Walnut Truffle Bites

• 1 scoop (30g) Bulk Nutrients WPI, WPC, Thermowhey or Protein Matrix in Chocolate flavour
• 1 cup Medjool dates - pitted
• 1 teaspoon vanilla essence
• 1 cup raw walnuts
• 1/4 cup cacao powder
• 1/4 teaspoon salt
• 1 tablespoon almond spread
• 1/2 cup chocolate chips

1. Step 1: Place all ingredients in a food processor and blend until smooth.
2. Step 2: Roll into 15 even sized balls.
3. Step 3: Place on a plate lined with baking paper and freeze for 30 minutes to set.
4. Step 4: Sprinkle with walnuts and enjoy!

Nicole Frain

Formerly working as part of Bulk Nutrients R&D team for many years, Nicole Frain is a food scientist, personal trainer and a professional international cyclist.

She's applied her learnings at the national stage for bodybuilding, and has several qualifications in Food Science, Nutrition and Business!