Matcha Chocolate Protein Balls

Name: Matcha Chocolate Protein Balls
Prep time: 15 min
Total time: 15 min
Yield: 10 balls
Ingredients: 2 Tbsp almond or hazelnut meal; 1/4 cup (45g) medjool dates; 1/4 cup (45g) raw cashews or almonds; 1 and a half Tbsp cocoa powder (15g); 1 Tbsp almond milk; 3 tsp coconut flour; 2 and a half scoops (75g) Bulk Nutrients Natural chocolate protein powder (WPI or WPC works well); 3 tsp green tea powder; 1 Tbsp honey; 1 Tbsp maple syrup; 1 Tbsp organic dark melted chocolate

Matcha Chocolate Protein Balls recipe from Bulk Nutrients

Makes: 10 ballsCalories: 113Difficulty Level: EasyPreparation time: 15 minutesCook time: 0 minutesTotal time: 15 minutes

Ingredients

2 Tbsp almond or hazelnut meal
1/4 cup (45g) medjool dates
1/4 cup (45g) raw cashews or almonds
1 and a half Tbsp cocoa powder (15g)
1 Tbsp almond milk
3 tsp coconut flour
2 and a half scoops (75g) Bulk Nutrients Natural chocolate protein powder (WPI or WPC works well)
3 tsp green tea powder
1 Tbsp honey
1 Tbsp maple syrup
1 Tbsp organic dark melted chocolate

Instructions

Step 1: Add dates and nuts to a food processor and blend well.
Step 2: Add all other ingredients and blend until combined.
Step 3: Roll into 25g balls.
Step 4: Store in the fridge and serve with a dusting of matcha powder.

Nicole is a professional international racing cyclist

Nicole Frain

Formerly working as part of Bulk Nutrients R&D team for many years, Nicole Frain is a food scientist, personal trainer and a professional international cyclist.

She's applied her learnings at the national stage for bodybuilding, and has several qualifications in Food Science, Nutrition and Business!

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